11.05.2008

snacky dinner




Sometimes when I'm not up for a big meal, I like to just make a nice plate of snacks. Here, we have artichokes, olives, tomato, mozzarella, and salami. A friend-of-a-friend turned me on to this little trick: squeeze a little fresh lime juice over the salami. It's delicious.

Don't forget a nice glass of red wine.

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